“Hummus is a pureed garbanzo bean dip with Middle Eastern origins. Serve with pita and an assortment of fresh vegetables. This is the secret combination straight from a Boston restaurant. Tahini, or sesame seed paste, can be found in health food stores, gourmet shops and even many grocery stores.”
PREP TIME: 10 mins
READY IN: 10 mins
Ingredients
Original recipe makes 2 cups
2 cupscanned garbanzo beans, drained
1/3 cuptahini
1/4 cuplemon juice
1 teaspoonsalt
2 clovesgarlic, halved
1 tablespoonolive oil
1 pinchpaprika
1 teaspoonminced fresh parsley
Directions
Place the garbanzo beans, tahini, lemon juice, salt and garlic in a blender or food processor. Blend until smooth. Transfer mixture to a serving bowl.
Drizzle olive oil over the garbanzo bean mixture. Sprinkle with paprika and parsley.
